Perth to Paris Recipes

March 30, 2018March 30, 2018Desserts

Pears In White Wine

I do not normally eat pears or apples uncooked. I feel that when pears and apples are cooked their flavour and fragrance are richer. I cooked these pears in white wine but you can cook them in red wine, Calvados or Cider. Whichever liqueur you use your pears will be divine. Ingredients 6 small pears, semi-ripe […]

March 21, 2018March 24, 2018Soups

Sancocho, The Colombian Soup

“Sanconcho is down to earth meat and potato soup” (Anthony Bourdain). It is the ultimate comfort soup to me, it nourishes the soul, it can heal a broken heart, it keeps you warm on a cold winter day and it is the single greatest cure for a hangover. Traditionally it is prepared over an […]