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Perth to Paris Recipes

Perth to Paris Recipes

By Chef Sonia Higgins

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Tag: mint

Posted on:June 21, 2018June 23, 2018Side Dishes

Patacones Topped with Halloumi Cheese & Salsa

These days you can find plantains in most groceries stores.  Unfortunately many people do not know what they are or how to cook them.  Plantains belong to the banana family but it is important not to confuse them.  While bananas are generally eaten ripe and raw, plantains need to be cooked whether they are ripe or unripe. Patacones […]

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