PEAR CLAFOUTIS

EAT THE SEASONS – AUTUMN Pears are in season from March to May in Australia and you know autumn is here and winter is on the way when pears appear in the supermarkets. Buy your pears when they are firm and watch them ripen. Pears continue to ripen after you take them home. For this […]

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RHUBARD AND GRANNY SMITH APPLE TRIFLES

I am giving this traditional English dessert a makeover with sweet and sour rhubarb compote and sweet and crunchy ginger biscuits. A sweet treat for your family at any time of the day. These stunning little pots of trifle will bring joy to your next picnic. They are easy to carry and just packed with […]

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