Madelines are just little butter cakes. They have a beautiful scalloped shape and need nothing more than a sprinkle of icing sugar on top. I made them and brought them to my Gym class to celebrate the opening of the Olympic Games 2024 and shared them with an amazing group of ladies. I think they […]
Quinces are golden yellow and hard and might not be an interesting fruit when they are raw but bake them and they turn pink, delicious and tempting. Their floral scent is unforgettable, no wonder they were the forbidden fruit in the garden of Eden. Quinces are in season in Australia and are in all supermarkets […]
Perth to Paris Recipes 