PUMPKIN BRAISED IN COCONUT MILK

EAT THE SEASONS! I have seen lots of pumpkins in the markets and supermarkets around Perth, although their season does not begin until mid-September. Head to your local markets and take advantage because they are everywhere and at a good price. For me pumpkins always make a heartwarming meal when the weather is cold and […]

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SPICY PRAWN SOUP TOM YAM GOONG

YUM! Tom Yum Goong – Thailand in a bowl! I lived many, many years in Thailand and for me it was an amazing food adventure filled with colourful cultural experiences and dazzling dishes. This soup is definitely one of my favourites. The soup is very easy to make but you MUST have all the ingredients […]

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