Thai shallots – Perth to Paris Recipes

August 2, 2021August 2, 2021Main Course

STEAMED FISH IN BANANA LEAVES

These steamed parcels are aromatic and their flavour is truly unique. The fish cooks in the paste that transforms into a mouth-watering rich sauce. Ingredients 4 snapper fish fillets 2 tablespoons vegetable oil 1/2 cup chicken stock 1/2 cup coconut milk 6 Kaffir lime leaves, torn 1/2 cup Thai basil, torn Salt to taste 2 […]

January 16, 2018January 16, 2018Soups

Chicken & Lemon Grass Soup

Dtom Khaa Gai As I’ve said before Thailand is like a second home to me. But what stands out are my memories of the aromas of their food and my need to recreate them once again in my home. I used to live very close to the Khlong Toey market which is more than a market, […]