I grew up just eating red tomatoes, but today there are so many varieties of tomatoes and one of my favourites is the heirloom cherry tomatoes. I love the colours and flavours of the various varieties. I like to eat them like grapes and I also like them in a simple salad. I think the heirloom tomatoes are so […]
Caramelised onions on a crisp puff pastry makes a great vegetarian main course. Ingredients 8 medium sized red onions, peeled and halved lengthways 1/2 cup cranberries ready made puff pastry 2 tablespoons butter 1 tablespoon olive oil 4 tablespoons of sugar 1 tablespoon balsamic glaze Method Heat the oven to 200C. Start by peeling the onions […]
Perth to Paris Recipes 