Herby Crusty Salmon

Impressive! Yes it is! I wanted to create a new recipe that honours this fish.  I promise you that all the ingredients I used only enhance the flavour of the Salmon. It is also a tasty master piece for your table. Ingredients 1 kilo side of salmon, skin on 6 tablespoons wholegrain mustard 6 slices of crusty bread, torn into small pieces 100 grams […]

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Tapenade, & Anchovy Tart

This puff pastry tart is a light  lunch dish served with a salad.  It can also be served as a snack with drinks, red wine complements it very well. Ingredients 375g packet of ready-rolled puff pastry 4 tablespoons tapenade 4 medium size tomatoes, thinly sliced 2 garlic cloves (or pickled garlic) thinly sliced 12 good quality black olives.  Pitted […]

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