THAI BASIL CHICKEN & FRIED EGG

Most Thai recipes called for duck eggs. Why? Because chickens were scarce and considered precious. Today chicken eggs are found everywhere and can be substituted in any Thai recipe provided that they are large! There are some ingredients that are essential to Thai cooking and one of them is Thai basil. The thing is that […]

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Thai Green Curry Roast Chicken

Gaeng Kiew wan gai! Which literally means “sweet green chicken curry” is famous all over the world. If you go to a Thai restaurant it will always be on the menu.  In my recipe I am using  a whole chicken which is not the traditional way to cook this curry, but using a whole chicken and all the Thai herbs keeps the […]

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