Walking along the banks of the Saone in Lyon, I stumbled upon a small market. With every step, I was carried back to another time, when my mother lived in Paris, and my daughter and I would visit her. Those mornings always began the same way: wandering through street markets, charcuterie’s, and boulangeries, our hands […]
This salad has the WOW factor! These miniature baby gems present beautifully as a first course. This salad has all the Spanish flavours in one bite and the dressing is to die for. Ingredients 4 little Gem lettuces, trimmed and cut into wedges lengthways 10 Italian anchovies 1 or 2 chorizos, roughly chopped 1/2 an […]
