sugar – Page 15 – Perth to Paris Recipes

March 2, 2015August 24, 2017Starters

Thai Spring Rolls

Crunchy spring rolls are a popular feature in most Asian cuisines. Thais fill their version with garlic, pork and glass noodles. Ingredients 2 tablespoons cooking oil 1 tablespoon garlic, chopped 50g minced pork (optional) 1/2 cup raw cabbage, shredded 1/2 cup raw carrot, shredded 1/2 cup bean sprouts 1 1/2 teaspoons light soy sauce 1/2 teaspoon white pepper 1 tablespoon […]

November 8, 2014September 13, 2017brunch dish

Red Onion & Cranberries Tarte Tatin

Caramelised onions on a crisp puff pastry makes a great vegetarian main course. Ingredients 8 medium sized red onions, peeled and halved lengthways 1/2 cup cranberries ready made puff pastry 2 tablespoons butter 1 tablespoon olive oil 4 tablespoons of sugar 1 tablespoon balsamic glaze Method Heat the oven to 200C. Start by peeling the onions […]