OLE OLE! A Spanish touch! When the sun shines in Australia it is really hot and summer days just get longer and longer. This recipe is a great idea to accompany your drinks in the sunshine. Ingredients for the Prawns 20 tiger prawns, peeled and deveined 1 tablespoon chilli flakes 2 chrushed garlic cloves 2 […]
Asparagus is my favourite Spring vegetable. They are so tender and sweet at this time of the year. The sauce is made simple using store bought hummus. No fuss and a lot of taste. Ingredients 8 slices of Sourdough bread cut diagonally. 2 garlic cloves, cut in half Olive oil for brushing. 250 grams asparagus trimmed […]
Perth to Paris Recipes 