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Perth to Paris Recipes

Perth to Paris Recipes

By Chef Sonia Higgins

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Category: Canapes

Posted on:January 30, 2021February 4, 2021Canapes cocktail

SMALL AND TASTY – GARLICKY PRAWNS

OLE OLE! A Spanish touch! When the sun shines in Australia it is really hot and summer days just get longer and longer. This recipe is a great idea to accompany your drinks in the sunshine. Ingredients for the Prawns 20 tiger prawns, peeled and deveined 1 tablespoon chilli flakes 2 chrushed garlic cloves 2 […]

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Posted on:September 24, 2018September 24, 2018Canapes

Burnt tomato, Burrata Mozzarella & Anchovy Bruscetta

Definitely a feast for the eyes! They say we eat with our eyes first and I think with these bruschetta’s you will feel the excitement as soon as you see them.  The layers of ingredients and flavours do the talking and in this case more is definitely more.  A good bottle of red wine is a must! […]

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