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Perth to Paris Recipes

Perth to Paris Recipes

By Chef Sonia Higgins

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Tag: extra virgin olive oil

Posted on:June 3, 2019June 9, 2019brunch dish Salads & Dressings

Persimmons & Pepitas Salad

The East of the city of Perth is a hot spot and a destination for inspiring cooks and chefs.  To me it is a basket of fruits, herbs, vegetables, vineyards and a variety of home produced products that are fresh, and well made.  There are also lots of small towns worth visiting and if you are […]

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Posted on:September 24, 2018September 24, 2018Canapes

Burnt tomato, Burrata Mozzarella & Anchovy Bruscetta

Definitely a feast for the eyes! They say we eat with our eyes first and I think with these bruschetta’s you will feel the excitement as soon as you see them.  The layers of ingredients and flavours do the talking and in this case more is definitely more.  A good bottle of red wine is a must! […]

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