lemon juice – Page 6 – Perth to Paris Recipes

June 27, 2020Salads & Dressings

GREEN APPLE & FENNEL COLESLAW

A delicious take on an old favourite. This salad is mouth watering, fresh and crunchy. A great barbecue accompaniment over the weekends and during the summer months. Ingredients For the dressing 2 tablespoons finely chopped fennel fronds 2 tablespoons lemon juice 3 tablespoons pistachios 4 tablespoons fresh flat-leaf parsley, roughly chopped 1 garlic clove, finely […]

March 18, 2020Main Course Salads & Dressings

LAMB KOFTA WITH MINT SAUCE

These small Lamb koftas are easy to prepare. They are ready in less than half an hour! Ingredients 500g minced lamb 2 tablespoons ground coriander 2 tablespoons finely chopped mint 1 garlic clove, crushed salt to taste Zatar, to serve For the sauce 40g or a large handful of fresh mint 2 tablespoons pomegranate molasses […]