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Perth to Paris Recipes

Perth to Paris Recipes

By Chef Sonia Higgins

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Tag: Kalamata olives

Posted on:November 5, 2023Salads & Dressings

La Panzanella Tomato & Bread Salad

Mediterranean ingredients are essential for a summer table! Salads are my favourites during the summer months and with good reason, I just simply dress the salad ingredients at the last minute. This salad celebrates the very best of the season’s tomatoes. Ingredients Method Tips

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Posted on:April 15, 2020April 20, 2020brunch dish Main Course Salads & Dressings Side Dishes Starters

SALAD NICOISE – THE PERFECT PANTRY SALAD

  Let’s get back to the kitchen! This salad is full of flavour, filling, and packed with veggies. A lot of the pieces can be made ahead of time and assembled at the last minute. Use any canned fish you have in your pantry like anchovies, canned tuna, and Sardines. Use green, black, or Kalamata […]

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